Fandom

Cooking Mama Wiki

Tagliatelle Bolognese

572pages on
this wiki
Add New Page
Comments0 Share

Tagliatelle Bolognese is a dish introduced in Cooking Mama Lets Cook!

Tagliatelle Bolognese

Tagliatelle Bolognese as it appears in Cooking Mama Let's Cook!

Info Edit

Tagliatelle is a type of pasta that have a long flat ribbon shape, similar to fettuccine. Because of its large size and rough texture, tagliatelle is best with thick or chunky sauces and is typically paired with bolognese sauce, an Italian sauce made of minced beef, tomatoes, and vegetables.

Cooking Mama Let's Cook Edit

RecipeEdit

  1. Use the pasta machine!
  2. Boil the pasta!
  3. Mince the meat!
  4. Use the blender!
  5. Stir fry it!
  6. Boil it!

IngredientsEdit

  • Pasta
  • Beef
  • Onion
  • Carrot
  • Celery
  • Garlic
  • Salt
  • Pepper
  • Tomato Puree
  • Bouillon
  • Bay Leaves
  • Garnished with parsley and oregano

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.