Sushi Balls is a dish introduced in Cooking Mama 5: Bon Appétit!
Info[]
This recipe is based on temari-zushi, a type of sushi made pressing rice and fish into a bite-sized ball shape. The toppings used in conjunction with the rice varies, but can often make the sushi more visually appealing in a new kind of way. Temari sushi can be served during parties, but it was traditionally served in consideration for those who prefer eating more delicately.
Cooking Mama 5[]
Recipe[]
- Make sushi rice!
- Break the eggs!
- Mix it!
- Make a thin omelet!
- Make egg crêpes!
- Cut it carefully!
- Cut the ingredients!
- Cut them into stars!
- Roll them in the wrap!
- Fill the sushi box!
Ingredients[]
- Rice
- Rice Vinegar
- Egg
- Salmon Fillet
- Sea Bream Fillet
- Zucchini
- Carrot
- Thin nori strips
Gallery[]
Sushi Balls as it appears in Cooking Mama 5