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Smoked Rainbow Trout is a dish available in Cooking Mama 3: Shop & Chop.

Info

A rainbow trout that is prepared and hung up for smoking, a slow-cooking method.

Cooking Mama 3

Recipe

  1. Clean the rainbow trout!
  2. Wash it!
  3. Boil it!
  4. Strain!
  5. Line them up neatly!
  6. Chill it in the fridge!
  7. Open with a toothpick!
  8. Hang rainbow trout!
  9. Make a smoker!

Ingredients

  • Rainbow Trout
  • Water
  • Salt
  • Sugar
  • Spices
  • Garlic
  • Onion
  • Served on top of bamboo leaves

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