Scallop Carpaccio is a new recipe introduced in Cooking Mama 4: Kitchen Magic.


An elegant form of preparing scallops, can be served as an appetizer or a main course depending on how it is made. In carpaccio, raw meat, vegetable, or fish can be used, which are thinly sliced and then seasoned.

Cooking Mama 4Edit


  1. Use the scale!
  2. Mix it in!
  3. Use the slicer!
  4. Clean the scallops!
  5. Arrange them neatly!
  6. Time it right!


  • Olive Oil
  • Honey
  • Mustard
  • Lemon Juice
  • Salt
  • Black Pepper
  • Tomato
  • Scallop
  • Basil Leaves


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