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Sausage is a dish available in Cooking Mama: Cook Off

Info[]

Sausages are a form of preservation in which ground meat is stuffed inside casings. Traditionally, these casings were made from the lining of intestines, giving sausages their natural shape. Surprisingly, sausages have a lot of variety and are prepared/used in different ways around the world. Germany in particular, is known for their sausages due to creating many of the varieties that we enjoy today.

Cooking Mama Cook Off[]

Recipe[]

  1. Grate!
  2. Make minced meat!
  3. Add ingredients!
  4. Knead!
  5. Stuff with minced meat!
  6. Stew!

Ingredients[]

  • Pork
  • Sausage Casing
  • Sugar
  • Salt
  • Parsley
  • Thyme
  • Bread Crumbs
  • Nutmeg
  • Garnished with lettuce and whole-grain mustard

Trivia[]

Gallery[]

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