Namerou is a dish introduced in Cooking Mama 2: Dinner with Friends
A "fisherman's" dish, composed of combining ingredients with a fish, then mashing everything into a paste.
Cooking Mama 2Edit
- Grate it!
- Dice it into little bits!
- Fillet the mackerel!
- Chop chop!
- Horse Mackerel
- Garnished with chives and a shiso leaf