Marshmallows are a food introduced in Cooking Mama 3: Shop & Chop.


Marshmallow is a confection that, in its modern form, typically consists of sugar, corn syrup, water, bloomed gelatin, dextrose, vanilla flavorings, and sometimes coloring, whipped to a spongy consistency. Some marshmallow recipes call for eggs. This confection is the modern version of a medicinal confection made from Althaea officinalis, the marshmallow plant.

Cooking Mama 3


  1. Separate the whites!
  2. Mix it!
  3. Adjust the heat!
  4. Use the hand mixer!
  5. Make the mold!
  6. Squeeze it!
  7. Pop the marshmallows out!
  8. Put them on a skewer!
  9. Stand up the sticks!
  10. Roast the marshmallows!


  • Egg Whites
  • Sugar
  • Starch Syrup (mizuame)
  • Strawberry Puree
  • Dissolved Gelatin
  • Cornstarch

Cooking Mama 5: Bon Appétit!


  1. Melt the gelatin!
  2. Separate the yolk!
  3. Mix it with the blender!
  4. Make a mold!
  5. Squeeze it!
  6. Take it out of the mold!
  7. Skewer it!
  8. Cook marshmallows!


  • Gelatin
  • Sugar
  • Egg Whites
  • Red Food Coloring
  • Cornstarch

Cooking Mama: Sweet Shop

In this game, the player can make Marshmallow Chocolate Sticks, which are little treats of handmade marshmallow dipped in chocolate that are then decorated.


  1. Separate the egg!
  2. Make meringue!
  3. Make syrup!
  4. Make marshmallow batter!
  5. Squeeze it!
  6. Skewer it!
  7. Add the chocolate!
  8. Decorate it!


  • Egg Whites
  • Granulated Sugar
  • Water
  • Sugar Syrup
  • Dissolved Gelatin
  • Chocolate
  • Bows
    • White Bow
    • Yellow Striped Bow
    • Light Blue Dotted Bow
    • Pink Dotted Bow
    • Pink Gingham Bow
  • Decorations
    • Multicolored Sprinkles
    • Silver Dragees
    • Pink Candy Hearts
    • Yellow Candy Stars
    • White Chocolate Drizzle


  • The marshmallow recipe in Cooking Mama: Sweet Shop is the only time the marshmallows weren't molded into heart shapes.
    • It is also the only time the marshmallows aren't colored.