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Fish and Mushrooms in Foil is a dish available in Cooking Mama 3: Shop & Chop.

InfoEdit

Prepared Fish and Mushrooms that are wrapped and baked in foil using a technique known in Japan as hoiruyaki.

This recipe is unlocked through the "Let's Match" mode by combining Seafood and Mushrooms.

Cooking Mama 3Edit

RecipeEdit

  1. Clean the sea Bream!
  2. Cut it carefully!
  3. Slice it up!
  4. Cut the shimeji mushrooms!
  5. Use the scale!
  6. Wrap it in foil!
  7. Set it correctly!

IngredientsEdit

  • Sea Bream
  • Oyster Mushroom
  • Shimeji Mushrooms
  • Soy Sauce
  • Rice Wine
  • Cooking Wine
  • Garnished with a lemon wedge

TriviaEdit

GalleryEdit

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