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Finger Biscuits is a recipe introduced in Cooking Mama: Sweet Shop.

Info

Also known as ladyfingers or the Italian savoiardi, these treats can be made with either a cake or cookie texture. They are often used in making tiramisu and charlottes.

Here in Cooking Mama: Sweet Shop, they are sandwiched with apricot jam.

Cooking Mama: Sweet Shop

Recipe

  1. Sift it!
  2. Mix it!
  3. Gently mix and combine!
  4. Squeeze it onto the tray!
  5. Set the oven!
  6. Add the jam!

Ingredients

  • White Flour
  • Egg Yolk
  • Granulated Sugar
  • Meringue
  • Apricot Jam
  • Tied with pink ribbons

Gallery