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Eclairs are a dish introduced in Cooking Mama: World Kitchen.

Info

An Éclair is a French oblong pastry composed of dough filled with whipped cream or pastry cream and then topped with melted chocolate. The dough used for éclairs is choux pastry, a moist dough also used in cream puffs and churros.

Cooking Mama: World Kitchen

Recipe

  1. Boil it!
  2. Roll out the eclair dough!
  3. Bake in the oven!
  4. Add the ingredients!
  5. Mix it!
  6. Boil it!
  7. Squeeze it!
  8. Top the eclair with chocolate!

Ingredients

  • Chocolate
  • Water
  • Butter
  • Salt
  • Wheat Flour
  • Sugar
  • Egg Yolk
  • Milk
  • Liqueur (Grand Marnier)

Cooking Mama 3: Shop & Chop

Recipe

  1. Melt it!
  2. Mix it!
  3. Mix it in!
  4. Squeeze out the dough!
  5. Set the oven!
  6. Add whipped cream!
  7. Chop it finely!
  8. Melt it!
  9. Add chocolate!

Ingredients

  • Water
  • Salt
  • Butter
  • Sugar
  • White Flour (Cake Flour)
  • Egg
  • Whipped Cream
  • Couverture Chocolate

Cooking Mama: Sweet Shop

In this game, the player can make the classic Eclair, or the decorative Eclair Fruit Sandwich.

Eclair

Recipe

  1. Squeeze it onto the tray!
  2. Set the oven!
  3. Heat it!
  4. Mix it with the blender!
  5. Drain it in the strainer!
  6. Boil it down!
  7. Squeeze it in!
  8. Add the chocolate!

Ingredients

  • Choux Pastry Dough
  • Milk
  • Vanilla Beans
  • Granulated Sugar
  • Egg Yolk
  • White Flour
  • Melted Chocolate

Eclair Fruit Sandwich

Recipe

  1. Squeeze it onto the tray!
  2. Set the oven!
  3. Cut it in half!
  4. Make it double cream!
  5. Place the fruits!
  6. Decorate it!

Ingredients

  • Choux Pastry Dough
  • Whipped Cream
  • Custard
  • Strawberries
  • Banana
  • Muskmelon
  • Peaches
  • Dipping
    • Chocolate Dipping
    • Red Dipping
    • Green Dipping
    • White Dipping
    • Powdered Sugar
  • Icing Decorations
    • Chocolate Icing Lines
    • White Icing Grid
    • Pink Icing Flowers
    • Light Brown Icing Swirl and Hearts
    • Purple Icing Drizzle
  • Sprinkles
    • Multicolored Sprinkles
    • Silver Dragees
    • Pink Dragees
    • Pink Heart Sprinkles
    • Yellow Star Sprinkles

Cooking Mama Let's Cook!

Recipe

  1. Squeeze it!
  2. Bake in the oven!
  3. Cut it in half!
  4. Let's add cream!
  5. Add the ingredients!
  6. Add the toppings!

Ingredients

  • Choux Pastry Dough
  • Whipped Cream
  • Pastry Cream
  • Strawberries
  • Toppings
    • Pink Dipping with White Icing Grid
    • Green Dipping with Light Brown Icing Swirl and Hearts
    • Chocolate Dipping with Pink Icing Flowers
    • Chocolate Dipping with Chocolate Icing Lines
    • Orange Dipping with Purple Icing Drizzle
    • Red Dipping with Multicolored Sprinkles

Trivia

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