Croquembouche is a recipe introduced in Cooking Mama: Sweet Shop.
Info
A large-event dessert made by stacking balls of choux pastry into a cone that is bound with caramel. Cream puffs are frequently used for this dish.
Cooking Mama: Sweet Shop
Recipe
- Squeeze it!
- Set the oven!
- Add the custard!
- Stack them up!
- Decorate it!
Ingredients
- Choux Pastry Dough
- Custard
- Decorations
- Strawberry
- Yellow Star Cookie
- Red Heart
- Pink Bow
- Blue Music Note
- Smiley Face
- Blue Butterfly Wings
- Pink Flower
- Orange Flower
- Mint Sprig
- Top Decoration
- Yellow Star Cookie
- Mama and Papa Figurine
- Blue Bow
- Pink Heart
- Red Rose
Gallery
Croquembouche as it appears in Cooking Mama: Sweet Shop