Clam Chowder is a dish introduced in Cooking Mama 2: Dinner with Friends.
Info
Clam chowder is a thick soup with clam, carrots, potatoes, and other ingredients. One of the most popular variant of clam chowder is the New England style, which is milk/cream based and runs at a thicker consistency than other clam chowders.
The Cooking Mama series also has a Boston Clam Chowder with the addition of a bread bowl.
Cooking Mama 2
Recipe
- Peel the skin!
- Dice it into little bits!
- Peel the skin!
- Slice up!
- Dice it into little bits!
- Finely dice it!
- Simmer it in wine!
- Drain it!
- Shell the shellfish!
- Stir fry it!
- Boil it!
Ingredients
- Carrot
- Potato
- Celery
- Onion
- Clams
- White Wine
- Consomme
- Bay Leaf
- Milk
- Fresh Cream
- Garnished with parsley
Cooking Mama Let's Cook!
Recipe
- Steam it!
- Remove from the shells!
- Open the can!
- Cut the ingredients!
- Stir fry it!
- Boil it!
Ingredients
- Clams
- White Wine
- White Sauce
- Bacon
- Onion
- Carrot
- Consommé (Clarified stock)
- Bay Leaves
- Milk
- Garnished with green onions
Trivia
Gallery
Clam Chowder as it appears in Cooking Mama 2
Clam Chowder as it appears in Cooking Mama Let's Cook!