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Chinese Fried Pork is a dish made in Cooking Mama 2: Dinner with Friends.

InfoEdit

This recipe is based off of sweet and sour pork, in which pork is stir-fried with a vinegar and sugar sauce. Western adaptations of this dish tends to add in onion, bell peppers, and pineapple with the pork. Other Western styles might use tomato, an unconventional ingredient in Chinese cuisine.

Cooking Mama 2Edit

RecipeEdit

  1. Slice up!
  2. Slice up!
  3. Slice the pineapple!
  4. Dice the garlic!
  5. Slice the ingredients!
  6. Dip it in boiling water!
  7. Add the ingredients!
  8. Fry it fast!
  9. Add them correctly!
  10. Stir fry it really fast!

IngredientsEdit

  • Green Bell Pepper
  • Red Bell Pepper
  • Onion
  • Pineapple
  • Garlic
  • Pork Shoulder Roast
  • Boiling Water
  • Potato Flour
  • Salt
  • Pepper
  • Sesame Oil
  • Egg
  • Lemon Juice
  • Tomato Puree
  • Sugar
  • Soy Sauce
  • Vinegar
  • Creamed Potato Flour

TriviaEdit

GalleryEdit

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