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Borscht is a dish available in Cooking Mama: Cook Off.

InfoEdit

A soup originating in Ukranian cuisine made with beetroots, giving it a strong, red hue. Borscht is meant to be a sour soup and as such, sour cream is used to garnish the soup. The recipe for borscht is quite fluid, and can be made in varying temperatures, portions, and textures.

Cooking Mama: Cook OffEdit

RecipeEdit

  1. Open the can!
  2. Peel!
  3. Mince!
  4. Cut!
  5. Add seasoning!
  6. Remove the foam!
  7. Stew!

IngredientsEdit

  • Tomato Sauce
  • Potato
  • Carrot
  • Beets
  • Cabbage
  • Beef Tendon
  • Salt
  • Pepper
  • Laurel
  • Sour Cream

TriviaEdit

  • Although Cooking Mama: Cook Off classifies this as a Russian dish, its is not inherently Russian, as it is shared in popularity throughout Eastern Europe. However, this is likely done to represent Eastern European cuisine shared among many countries under one name. This pattern is shared with other recipe listed as Russian in the same game.

GalleryEdit

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