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Bamboo Steamed Rice is a dish introduced in Cooking Mama 2: Dinner with Friends.

InfoEdit

Known in Japan as chimaki, this recipe is made by stuffing rice with bamboo shoots inside bamboo leaves and then placing it into a steaming device.

Cooking Mama 2Edit

RecipeEdit

  1. Slice the ingredients!
  2. Dice it into little bits!
  3. Wash the rice!
  4. Add them correctly!
  5. Stir fry it!
  6. Fry the rice!
  7. Wrap bamboo rice!
  8. Steam it!
  9. Stop the steamer!

IngredientsEdit

  • Pork Rib
  • Bamboo Shoot
  • Shiitake Mushroom
  • Rice
  • Shiitake Soup Stock
  • Water
  • Salt
  • Rice Wine
  • Soy Sauce
  • Sugar
  • Soup Stock
  • Pine Seed
  • Bamboo Leaves

TriviaEdit

GalleryEdit

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